Metabolite Profiling and Transcriptome Analysis Revealed the Chemical Contributions of Tea Trichomes to Tea Flavors and Tea Plant Defenses.
Identifieur interne : 000082 ( Main/Exploration ); précédent : 000081; suivant : 000083Metabolite Profiling and Transcriptome Analysis Revealed the Chemical Contributions of Tea Trichomes to Tea Flavors and Tea Plant Defenses.
Auteurs : Penghui Li [République populaire de Chine] ; Yujie Xu [République populaire de Chine] ; Yanrui Zhang [République populaire de Chine] ; Jiamin Fu [République populaire de Chine] ; Shuwei Yu [République populaire de Chine] ; Huimin Guo [République populaire de Chine] ; Zhihui Chen [République populaire de Chine] ; Changsong Chen [République populaire de Chine] ; Xiaogen Yang [République populaire de Chine] ; Shucai Wang [République populaire de Chine] ; Jian Zhao [République populaire de Chine]Source :
- Journal of agricultural and food chemistry [ 1520-5118 ] ; 2020.
Abstract
Tea trichomes contain special flavor-determining metabolites; however, little is known about how and why tea trichomes produce them. Integrated metabolite and transcriptome profiling on tea trichomes in comparison with that on leaves showed that trichomes contribute to tea plant defense and tea flavor and nutritional quality. These unicellular, nonglandular, and unbranched tea trichomes produce a wide array of tea characteristic metabolites, such as UV-protective flavonoids, insect-toxic caffeine, herbivore-defensive volatiles, and theanine, as evidenced by the expression of whole sets of genes involved in different metabolic pathways. Both dry and fresh trichomes contain several volatiles and flavonols that were not found or at much low levels in trichome-removed leaves, including benzoic acid derivatives, lipid oxidation derivatives, and monoterpene derivatives. Trichomes also specifically expressed many disease signaling genes and various antiherbivore or antiabiotic peptides. Trichomes are one of the domestication traits in tea plants. Tea trichomes contribute to tea plant defenses and tea flavors.
DOI: 10.1021/acs.jafc.0c04075
PubMed: 32852206
Affiliations:
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wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Xu, Yujie" sort="Xu, Yujie" uniqKey="Xu Y" first="Yujie" last="Xu">Yujie Xu</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Zhang, Yanrui" sort="Zhang, Yanrui" uniqKey="Zhang Y" first="Yanrui" last="Zhang">Yanrui Zhang</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Fu, Jiamin" sort="Fu, Jiamin" uniqKey="Fu J" first="Jiamin" last="Fu">Jiamin Fu</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Yu, Shuwei" sort="Yu, Shuwei" uniqKey="Yu S" first="Shuwei" last="Yu">Shuwei Yu</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Guo, Huimin" sort="Guo, Huimin" uniqKey="Guo H" first="Huimin" last="Guo">Huimin Guo</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Chen, Zhihui" sort="Chen, Zhihui" uniqKey="Chen Z" first="Zhihui" last="Chen">Zhihui Chen</name><affiliation wicri:level="1"><nlm:affiliation>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013</wicri:regionArea><placeName><settlement type="city">Fuzhou</settlement><region type="province">Fujian</region></placeName></affiliation></author><author><name sortKey="Chen, Changsong" sort="Chen, Changsong" uniqKey="Chen C" first="Changsong" last="Chen">Changsong Chen</name><affiliation wicri:level="1"><nlm:affiliation>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013</wicri:regionArea><placeName><settlement type="city">Fuzhou</settlement><region type="province">Fujian</region></placeName></affiliation></author><author><name sortKey="Yang, Xiaogen" sort="Yang, Xiaogen" uniqKey="Yang X" first="Xiaogen" last="Yang">Xiaogen Yang</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author><author><name sortKey="Wang, Shucai" sort="Wang, Shucai" uniqKey="Wang S" first="Shucai" last="Wang">Shucai Wang</name><affiliation wicri:level="1"><nlm:affiliation>Key Laboratory of Molecular Epigenetics of the Ministry of Education (MOE), Northeast Normal University, Changchun 130024, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>Key Laboratory of Molecular Epigenetics of the Ministry of Education (MOE), Northeast Normal University, Changchun 130024</wicri:regionArea><placeName><settlement type="city">Changchun</settlement><region type="province">Jilin</region><region type="groupement">Dongbei</region></placeName></affiliation></author><author><name sortKey="Zhao, Jian" sort="Zhao, Jian" uniqKey="Zhao J" first="Jian" last="Zhao">Jian Zhao</name><affiliation wicri:level="1"><nlm:affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</nlm:affiliation><country xml:lang="fr">République populaire de Chine</country><wicri:regionArea>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036</wicri:regionArea><placeName><settlement type="city">Hefei</settlement><region type="province">Anhui</region></placeName></affiliation></author></analytic><series><title level="j">Journal of agricultural and food chemistry</title><idno type="eISSN">1520-5118</idno><imprint><date when="2020" type="published">2020</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">Tea trichomes contain special flavor-determining metabolites; however, little is known about how and why tea trichomes produce them. Integrated metabolite and transcriptome profiling on tea trichomes in comparison with that on leaves showed that trichomes contribute to tea plant defense and tea flavor and nutritional quality. These unicellular, nonglandular, and unbranched tea trichomes produce a wide array of tea characteristic metabolites, such as UV-protective flavonoids, insect-toxic caffeine, herbivore-defensive volatiles, and theanine, as evidenced by the expression of whole sets of genes involved in different metabolic pathways. Both dry and fresh trichomes contain several volatiles and flavonols that were not found or at much low levels in trichome-removed leaves, including benzoic acid derivatives, lipid oxidation derivatives, and monoterpene derivatives. Trichomes also specifically expressed many disease signaling genes and various antiherbivore or antiabiotic peptides. Trichomes are one of the domestication traits in tea plants. Tea trichomes contribute to tea plant defenses and tea flavors.</div></front></TEI><pubmed><MedlineCitation Status="In-Process" Owner="NLM"><PMID Version="1">32852206</PMID><DateRevised><Year>2020</Year><Month>10</Month><Day>14</Day></DateRevised><Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1520-5118</ISSN><JournalIssue CitedMedium="Internet"><Volume>68</Volume><Issue>41</Issue><PubDate><Year>2020</Year><Month>Oct</Month><Day>14</Day></PubDate></JournalIssue><Title>Journal of agricultural and food chemistry</Title><ISOAbbreviation>J Agric Food Chem</ISOAbbreviation></Journal><ArticleTitle>Metabolite Profiling and Transcriptome Analysis Revealed the Chemical Contributions of Tea Trichomes to Tea Flavors and Tea Plant Defenses.</ArticleTitle><Pagination><MedlinePgn>11389-11401</MedlinePgn></Pagination><ELocationID EIdType="doi" ValidYN="Y">10.1021/acs.jafc.0c04075</ELocationID><Abstract><AbstractText>Tea trichomes contain special flavor-determining metabolites; however, little is known about how and why tea trichomes produce them. Integrated metabolite and transcriptome profiling on tea trichomes in comparison with that on leaves showed that trichomes contribute to tea plant defense and tea flavor and nutritional quality. These unicellular, nonglandular, and unbranched tea trichomes produce a wide array of tea characteristic metabolites, such as UV-protective flavonoids, insect-toxic caffeine, herbivore-defensive volatiles, and theanine, as evidenced by the expression of whole sets of genes involved in different metabolic pathways. Both dry and fresh trichomes contain several volatiles and flavonols that were not found or at much low levels in trichome-removed leaves, including benzoic acid derivatives, lipid oxidation derivatives, and monoterpene derivatives. Trichomes also specifically expressed many disease signaling genes and various antiherbivore or antiabiotic peptides. Trichomes are one of the domestication traits in tea plants. Tea trichomes contribute to tea plant defenses and tea flavors.</AbstractText></Abstract><AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Li</LastName><ForeName>Penghui</ForeName><Initials>P</Initials><Identifier Source="ORCID">http://orcid.org/0000-0001-9003-9010</Identifier><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Xu</LastName><ForeName>Yujie</ForeName><Initials>Y</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Zhang</LastName><ForeName>Yanrui</ForeName><Initials>Y</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Fu</LastName><ForeName>Jiamin</ForeName><Initials>J</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Yu</LastName><ForeName>Shuwei</ForeName><Initials>S</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Guo</LastName><ForeName>Huimin</ForeName><Initials>H</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Chen</LastName><ForeName>Zhihui</ForeName><Initials>Z</Initials><AffiliationInfo><Affiliation>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Chen</LastName><ForeName>Changsong</ForeName><Initials>C</Initials><AffiliationInfo><Affiliation>Tea Research Institute, Fujian Academy of Agricultural Sciences, Fuzhou 350013, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Yang</LastName><ForeName>Xiaogen</ForeName><Initials>X</Initials><Identifier Source="ORCID">http://orcid.org/0000-0003-2142-9896</Identifier><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Wang</LastName><ForeName>Shucai</ForeName><Initials>S</Initials><AffiliationInfo><Affiliation>Key Laboratory of Molecular Epigenetics of the Ministry of Education (MOE), Northeast Normal University, Changchun 130024, China.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Zhao</LastName><ForeName>Jian</ForeName><Initials>J</Initials><AffiliationInfo><Affiliation>State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, Hefei 230036, China.</Affiliation></AffiliationInfo></Author></AuthorList><Language>eng</Language><PublicationTypeList><PublicationType UI="D016428">Journal Article</PublicationType></PublicationTypeList><ArticleDate DateType="Electronic"><Year>2020</Year><Month>09</Month><Day>09</Day></ArticleDate></Article><MedlineJournalInfo><Country>United States</Country><MedlineTA>J Agric Food Chem</MedlineTA><NlmUniqueID>0374755</NlmUniqueID><ISSNLinking>0021-8561</ISSNLinking></MedlineJournalInfo><CitationSubset>IM</CitationSubset><KeywordList Owner="NOTNLM"><Keyword MajorTopicYN="N">defense</Keyword><Keyword MajorTopicYN="N">metabolite biosynthesis</Keyword><Keyword MajorTopicYN="N">tea quality</Keyword><Keyword MajorTopicYN="N">trichome</Keyword></KeywordList></MedlineCitation><PubmedData><History><PubMedPubDate PubStatus="pubmed"><Year>2020</Year><Month>8</Month><Day>28</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="medline"><Year>2020</Year><Month>8</Month><Day>28</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="entrez"><Year>2020</Year><Month>8</Month><Day>28</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate></History><PublicationStatus>ppublish</PublicationStatus><ArticleIdList><ArticleId IdType="pubmed">32852206</ArticleId><ArticleId IdType="doi">10.1021/acs.jafc.0c04075</ArticleId></ArticleIdList></PubmedData></pubmed><affiliations><list><country><li>République populaire de Chine</li></country><region><li>Anhui</li><li>Dongbei</li><li>Fujian</li><li>Jilin</li></region><settlement><li>Changchun</li><li>Fuzhou</li><li>Hefei</li></settlement></list><tree><country name="République populaire de Chine"><region name="Anhui"><name sortKey="Li, Penghui" sort="Li, Penghui" uniqKey="Li P" first="Penghui" last="Li">Penghui Li</name></region><name sortKey="Chen, Changsong" sort="Chen, Changsong" uniqKey="Chen C" first="Changsong" last="Chen">Changsong Chen</name><name sortKey="Chen, Zhihui" sort="Chen, Zhihui" uniqKey="Chen Z" first="Zhihui" last="Chen">Zhihui Chen</name><name sortKey="Fu, Jiamin" sort="Fu, Jiamin" uniqKey="Fu J" first="Jiamin" last="Fu">Jiamin Fu</name><name sortKey="Guo, Huimin" sort="Guo, Huimin" uniqKey="Guo H" first="Huimin" last="Guo">Huimin Guo</name><name sortKey="Wang, Shucai" sort="Wang, Shucai" uniqKey="Wang S" first="Shucai" last="Wang">Shucai Wang</name><name sortKey="Xu, Yujie" sort="Xu, Yujie" uniqKey="Xu Y" first="Yujie" last="Xu">Yujie Xu</name><name sortKey="Yang, Xiaogen" sort="Yang, Xiaogen" uniqKey="Yang X" first="Xiaogen" last="Yang">Xiaogen Yang</name><name sortKey="Yu, Shuwei" sort="Yu, Shuwei" uniqKey="Yu S" first="Shuwei" last="Yu">Shuwei Yu</name><name sortKey="Zhang, Yanrui" sort="Zhang, Yanrui" uniqKey="Zhang Y" first="Yanrui" last="Zhang">Yanrui Zhang</name><name sortKey="Zhao, Jian" sort="Zhao, Jian" uniqKey="Zhao J" first="Jian" last="Zhao">Jian Zhao</name></country></tree></affiliations></record>Pour manipuler ce document sous Unix (Dilib)
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